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Sha cha sauce is a popular Chinese seasoning sauce made from soybean oil, garlic, shallots, dried shrimp, fish, and a blend of various spices, including chili peppers. It is commonly used。

This quick and easy sha cha chicken (沙茶雞, shā chá jī) takes only 15 minutes to make and packs a ton of umamipollo sha cha-rich flavor! Enjoy tender and juicy chicken cooked with shā chá jiàng (沙茶醬), soy sauce, and veggies!。

Sha cha chicken contains chicken that is marinated and then stir-fried with sha cha sauce. Sha cha sauce is made from a combination of soy sauce, rice wine, sugar, and various spices. Sha cha chicken can be served over rice or。

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